Ingredients
Ingredient | Amount per serving | ECRDA* | %DV* |
Inulin (from Jerusalem artichoke) | 325 mg | † | † |
Lactobacillus gasseri | 100 mg (5B CFU) | † | † |
† Percent Daily Reference Intakes (RI) not established.
INGREDIENTS: Organic Jerusalem artichoke tuber extract (Helianthus tuberosus), Lactobacillus gasseri, Delayed release vegetable capsule (Hydroxypropyl methylcellulose, Gellan gum).
Suitable for vegans