Ingredients
Ingredient | Amount per serving | ECRDA* | %DV* |
Inulin (from Jerusalem artichoke) | 882 mg | † | † |
Lactobacillus gasseri | 20 mg (5B CFU) | † | † |
† Percent Daily Reference Intakes (RI) not established.
INGREDIENTS: Organic Jerusalem artichoke tuber extract (Helianthus tuberosus), Lactobacillus gasseri.
Suitable for vegans